Vol. 6, No. 14, p. 493-496 - Dec. 31, 2019
SINGH, R. Estimating the enzyme specificity and glucose concentration of sugar solutions. Braz. J. Biol. Sci. [online]. 2019, vol. 6, No. 14, p. 493-496. ISSN 2358-2731. DOI: 10.21472/bjbs.061401
SINGH, R. Estimating the enzyme specificity and glucose concentration of sugar solutions. Braz. J. Biol. Sci. [online]. 2019, vol. 6, No. 14, p. 493-496. ISSN 2358-2731. DOI: 10.21472/bjbs.061401