Vol. 3, No. 5, p. 209-219 - Jun. 30, 2016
Mass spectroscopic and phytochemical screening of phenolic compounds in the leaf extract of Senna alata (L.) Roxb. (Fabales: Fabaceae)
Solomon Oluwole Oladeji



Abstract
Senna alata (L.) Roxb. (Fabales: Fabaceae) is a medicinal plant basically used as antifungal and sometimes as antibacterial. Local people believe it is the amount of the plant consumed that constitutes to its potency, other believe it is the incantation thereby disregarding the bioactive components present in the leaf of S. alata. Therefore, there is a need to examine this claim by examining the bioactive components that are present in the plant. The methanolic and ethanolic extracts were obtained using soxhlet apparatus and the concentrated extracts were purified using column chromatography; the fractions were eluted and screened for their phytochemical and the mass spectroscopic analysis was performed using a mass spectrophotometer. The antimicrobial activity was carried out using agar disc diffusion method. The phytochemical analysis revealed the presence of important secondary metabolites such as anthraquinone, flavonoid and saponins while steroids was absent in the leaf extracts. The molecular ions of 250, 250, and 222 were obtained from the mass spectra. This showed the presence of methaqualone, cinnamic acid and isoquinoline. Ethanolic extracts showed a higher antimicrobial activity when compared with the methanolic extracts but less activity when compared with the standard used (amoxicillin). It could be concluded that the presence of these phytochemicals could be responsible for the observed antifungal and antibacterial activities on the susceptible organisms studied of the plant and also can be a natural source of antimicrobial substances of high importance.
Keywords
Organic matter; Biogeochemical cycles; Pathogenic organisms; Pollutants, Microbes.
DOI
10.21472/bjbs.030519
Full text
PDF
References
Abubacker, M.; Ramanathan, R.; Senthil, K.T. In vitro antifungal activities of Cassia alata Linn. flower
extract. Natural Product Rad., v. 7, p. 6-9, 2008.
Adelowo, F. E.; Oladeji, S. O. Spectrophotometric analysis of phenolic compounds in Senna alata.
Am. J. Adv. Sci. Res., v. 3, p. 246-253, 2016.
Ekpo, M. A.; Etim, P. C. Antimicrobial activity of ethanolic and aqueous extracts of Sida acuta on
microorganisms from skin infections. Journal of Medical Plant Research, v. 3, p. 621-624, 2010.
Farnsworth, N. R.; Bunyapraphatsara, N. Thai Medicinal Plant: recommended for Primary Health Care
System. Bangkok, Thailand: Prachachon Company, 1992.
Igoli, J.; Ogaji, O.; Igoli, N. Tor-Anyiin T. A. Traditional medicinal practices among the Igede people of
Nigeria (part II). African Journal of Traditional Complementary and Alternative Medicine, v. 2,
p. 134-152, 2005.
Juvekar, R.; Halade, G. V. Hypoglycemic activity of Cassia auriculata in neonatal streptozotocin-induced
non-insulin dependent diabetes mellitus in rats. Journal of Natural Remedy, v. 6, no. 1, p. 14-8, 2006.
Khan, M.; Kihara, M.; Omoloso, A. Antimicrobial activity of Cassia alata. Fitoterapia, v. 72,
p. 561-564, 2001.
Kumar, A.; Shukla, R.; Singh, P.; Prasad, C. S.; Dubey, N. K. Assessment of Thymus vulgaris L. essential
oil as a safe botanical preservative against post harvest fungal infestation of food commodities. Innovation
Food Sci. Emerg., v. 9, no. 4, p. 575-580, 1984. http://dx.doi.org/10.1016/j.ifset.2007.12.005
Makinde, A.; Igoli, J.; Amal, L.; Shaibu, S.; Garbal, A. Antimicrobial activity of Cassia alata. African
Journal of Biotechnology, v. 6, p. 1509-1510, 2007.
Ogunti, E.; Olujoba, A. Laxative activity of Cassia alata. Fitoterapia. Economical Botany, v. 64,
p. 437-439, 1993.
Onwuliri, F. C. Antimicrobial studies of the extracts of Acalypha wllkesiana L. on microorganisms associated
with wound and skin infections. West Africa Journal of Biological Science, v. 15, p. 15-19, 2004.
Owoyale, J.; Olatunji, G.; Oguntoye, S. Antifungal and antibacterial activities of an ethanolic extract of Senna
alata leaves. Journal of Applied Science and Environmental Management, v. 9, p. 105-107, 2005.
Owoyale, J. A.; Olatunji, G. A.; Oguntoye, S. O. Antifungal and antibacterial activities of an alcoholic extract of
Senna alata leaves. Journal of Applied Science and Environmental Management, v. 9, no. 3, p. 105-107,
2005. Available from: <http://unilorin.edu.ng/publications/olatunji/Prof. Olatunji 11.pdf>.
Accessed in: May 6, 2016.
Sule, W.; Okonko, I.; Joseph, T.; Ojezele, M.; Nwanze, J.; Alli, J.; Adewale, O.; Ojezele, O. In-vitro
antifungal activity of Senna alata Linn. crude leaf extract. Advanced Applied Scientific Research,
v. 1, p. 14-26, 2010.
Timothy, S.; Lamu, F.; Rhoda, A.; Adati, R.; Maspalma, I.; Askira, M. Acute toxicity, phytochemistry and antibacterial
activity of aqueous and ethanolic leaf extracts of Cassia alata Linn. International Research Journal of
Pharmacy, v. 3, p. 73-76, 2012.
Trease, E.; Evans, W. C. Pharmacognosy. 15th ed. London: Saunders Publisher, 2004.
Wang, L.; Kim, D.; Lee, C. Effects of heat processing and storage on flavanols and sensory qualities of green tea
beverage. Journal of Agricultural Food Chemistry, v. 48, p. 4227-4232, 2000.
Waterman, P. G.; Mole, S. Analysis of phenolic plant metabolites. Oxford: Blackwell Scientific Publications,
1994.